Primary Agricultural Commodities
Cocoa Bean
Product Overview
Cameroon is a well recognized origin for West and Central African cocoa, valued for its balanced flavour profile and suitability for industrial processing and fine cocoa applications. Swiss AgroPrime Commodities sources cocoa beans from verified suppliers and farming partners, with emphasis on quality consistency, traceability, and compliance with EU and international food safety standards.
Standard Specification
Type: Raw cocoa beans
Moisture content: Max. 7.5%
Bean count: 90–110 beans per 100g (Grade-dependent)
Defective beans: Max. 3–5%
Foreign matter: Max. 0.5%
Mouldy / slaty beans: Within EU tolerance limits
Odour: Free from abnormal or foreign odours
Packaging: Jute bags or as contractually agreed
Coffee Powder
Product Overview
Cocoa powder supplied by Swiss AgroPrime Commodities is produced from quality cocoa beans and processed in compliance with international food safety requirements. It is suitable for confectionery, bakery, beverage, and industrial food applications.
Standard Specification
Type: Natural or alkalized cocoa powder
Fat content: 10–12% or as specified
Moisture content: Max. 5%
pH value:
Natural: 5.0 – 6.0
Alkalized: 6.8 – 7.5
Microbiological standards: EU-compliant
Packaging: Food-grade bags, cartons or as agreed
Coffee Bean
Product Overview
Swiss AgroPrime Commodities supplies both Arabica and Robusta coffee, with Robusta being widely used for espresso blends and industrial roasting. We also supplies green coffee beans sourced from approved origins and processed to meet EU import and quality requirements.
Standard Specification
Type: Green coffee beans (Arabica or Robusta)
Moisture content: 10.0 – 12.5%
Screen size: Screen 15+ (Robusta typical)
Defects: According to agreed grading standards
Foreign matter: Max. 0.5%
Odour: Clean, free from musty or foreign smells
Packaging: Jute bags with liner or as agreed
Coffee Powder
Product Overview
Coffee powder supplied by Swiss AgroPrime Commodities is processed under controlled conditions to preserve aroma, flavour, and consistency. Suitable for retail, food service, and industrial applications.
Standard Specification
Type: Roasted and ground coffee
Moisture content: Max. 5%
Grind size: As specified by buyer
Caffeine content: As per coffee variety
Microbiological standards: EU-compliant
Packaging: Food-grade vacuum or sealed packaging
Specifications & Compliance Notice
Final product specifications, packaging formats, and shipment terms are defined exclusively through contractual agreement based on buyer requirements, destination regulations, and applicable standards. Independent inspection, laboratory testing, and certification may be arranged where required. Specifications displayed on this website are indicative and may vary slightly depending on the agreed terms of each transaction.